Gluten Free Resources

To help make following a gluten-free diet easier, we have provided some resources for you to use including gluten-free cookbooks, books, newsletters and contact information for celiac organizations.

--Shari, Janine and Cheryl


Celiac Organizations

Celiac Education and Research Centers

 

 

Books

  • Gluten-Free Diet: A Comprehensive Resource Guide; Shelley Case, RD

  • Celiac Disease: A Hidden Epidemic; Peter Green and Rory Jones

  • Wheat-Free, Worry-Free: The Art of Happy, Healthy Gluten-Free Living; Danna Kron

  • Eating Gluten-Free with Emily: A Story For Children with Celiac Disease; Bonnie Kruszka

  • Gluten-Free Friends: An Activity Book for Kids; Nancy Patin Falini, RD

  • Kids With Celiac Disease: A Family Guide to Raising Happy, Healthy, Gluten-Free Children; Danna Korn

 

 

Cookbooks

  • The Gluten-Free Gourmet Series; Bette Hagman

  • Gluten-Free 101 Wheat-Free Recipes and Menus; Carol Fenster, Ph.D.

  • Wheat-Free, Gluten-Free Cookbook Series; Connie Sarros

  • 125 Best Gluten-Free Recipes & The Best Gluten-Free Family Cookbook; Donna Washburn & Heather Butt

  • Cooking Gluten-Free; Karen Robertson

  • Incredible Edible Gluten-Free Foods for Kids; Sheri Sanderson

 

 

Pamphlets, Booklets, Magazines and Newsletters

Gluten-Free Living Magazine

Living Without Magazine

Quick Start Diet Guide (English or Spanish); Celiac Disease Foundation & Gluten Intolerance Group

Celiac Disease Nutrition Guide 2006; Tricia Thompson; American Dietetic Association

 

Websites

American Dietetic Association

Celiac Disease and Gluten Free Diet Support Center

MyPyramid